Pommes Purée
Robuchon-style potato purée with butter and cream.
Store frozen at -18°C. Do not refreeze once defrosted. Once defrosted consume within 3 days.
Energy, 1050 kJ / 251 kcal
Fat, 19g
- of which: Saturates, 12g
Carbohydrate, 16g
- of which: Sugars, 1g
Protein, 2g
Salt, 0.7g
Ingredients: Floury Potatoes, Unsalted Butter, Double Cream, Sea Salt, White Pepper.
- Milk
Add the sealed bag to your hot water bath for the final 10–15 minutes of steeping time.
Remove, open carefully, and serve directly onto the plate as directed.
Heat thoroughly before consumption.
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