Lemon Tart, Crème Fraîche
Chef Marian Podola

Lemon Tart, Crème Fraîche

Crisp pastry tart with sharp lemon curd and crème fraîche.
Storage
Chilled icon Chilled Frozen icon Frozen Ambient icon Ambient

Keep refrigerated below +4°C. Consume within 3 days of delivery.

Portion net weight: 120g
CHF 14.00
VegetarianNut-free
Origin
Switzerland
Nutriscore
A
B
C
D
E
Nutritional information

Energy, 1332 kJ / 318 kcal
Fat, 21.4g
- of which: Saturates, 12.7g
Carbohydrate, 26.2g
- of which: Sugars, 17.5g
Protein, 5.1g
Salt, 0.5g

Ingredients: Wheat flour (gluten), butter (milk), icing sugar, egg yolks and eggs (egg), lemon juice and zest, caster sugar, crème fraîche (milk), sea salt.

Allergens
  • Cereals containing gluten
  • Milk
  • Eggs

Serve chilled, straight from the fridge, with the crème fraîche alongside — no preparation needed.

All legally required information — including batch code, best-before date, and full label declarations — is printed on every product label in accordance with Swiss food law (LIV / LMG).
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