Michelin-Trained Chef Marian Podola in Zermatt for Exclusive Summer Dining Experiences

Indulge in gourmet catering and bespoke tasting menus with Private Chef Marian Podola in Zermatt.

Zermatt, 25th June 2025 – Marian Podola, the acclaimed Michelin-trained chef and founder of Zermatt Kollektiv AG, is delighted to announce their availability to Zermatt this summer. Offering exclusive private dining experiences, intimate events, and gourmet catering, Marian, The Private Chef, delivers world-class cuisine with a personal touch to your table. Whether you're planning a mountain chalet lunch or dinner, a lakeside picnic lunch, or a bespoke tasting menu in the comfort of your home, Marian is dedicated to elevating your Zermatt summer events with exceptional culinary artistry.

"In Zermatt I offer my services as a Private Chef which is incredibly exciting," says Marian Podola. "I'm passionate about crafting memorable dining experiences that blend my Michelin training with the unique flavours of the region wherever possible. It's all about creating moments of indulgence and connection through food."

Key benefits of Marian Podola's services include:

·       Michelin-trained expertise: Savour gourmet meals crafted with precision and creativity using refined techniques to deliver casual and pleasant hospitality

·       Customised menus: Experience a bespoke tasting menu tailored to your preferences and dietary needs.

·       Personalised service: From intimate dinners to larger scale events, Marian provides a personal touch to every dining experience with care.

·       Local flavours: Enjoy dishes that highlight the best of Zermatt and its surroundings.

Availability is limited, and bookings are now open for the summer season. To experience the unparalleled taste and sophistication of Private Chef Marian Podola, contact marian@zermattkaffee.ch or call +41 76 778 89 87