Ready Meals, Redefined.

Each meal is created by Chef Marian Podola and his culinary team using premium ingredients and modern cooking techniques. Every component — meat, fish, vegetables, and sides — is cooked separately to perfection, ensuring ideal texture and flavour balance. Each ingredient is cooked separately then married and vacuum-packed in pairs, ready to be reheated at home using a pot of boiling water, a conventional oven, or a steamer oven, should you have one.

Each meal includes an easy-to-follow menu guide for reheating and plating, so you can enjoy restaurant-quality dining in minutes. Detailed manuals for using your own appliances and achieving the best results will be found on our website in December 2025.

From Plant-Based to Prime Cuts

COOKING SCHOOL

Cooking Classes

At Aroleid, cooking isn’t just a skill — it’s a shared experience.

Join Chef Marian Podola and discover how fine-dining techniques can be learned, practiced, and enjoyed by everyone — from curious beginners to passionate home cooks. You’ll discover how to turn healthy, honest products into beautiful dishes

Each class is designed to elevate your everyday cooking with hands-on sessions, creative workshops, and chef-guided recipes that inspire confidence and joy in the kitchen.

Because here, cooking becomes a journey — and every age can cook at a higher level.

Come cook with Marian

Come in

LUXURY LIVING

Private Chef

Indulge in the luxury of a Michelin-trained private chef experience in your chalet, lodge, or holiday home. Chef Marian Podola crafts unforgettable culinary moments using ethically sourced, high-quality ingredients.

Book Your Experience

Private Dining & Events

Chef’s Table or Event Catering at Aroleid

From intimate proposals to milestone celebrations, let Marian Podola design and execute your event with precision and flair at Aroleid Restaurant this winter.

Request a Quote

Cooking Classes