Champagne Extra Brut "Le Sous Bois" AOC
Billecart-Salmon

Champagne Extra Brut "Le Sous Bois" AOC

NV
CHF 122.00
FR
Origin
12.0%
ABV
8–10°C
Serve
Pinot Noir, Pinot Meunier, Chardonnay
Grape
Year
Volume

A Champagne for the table, vinified entirely in oak — dried fruit, white peach and citrus over a buttery, brioche depth. Broad, gastronomic, serious. This one wants food.

Food Pairings

A limited assemblage of Chardonnay, Pinot Noir and Pinot Meunier, fully vinified in oak.

  • Sulphur dioxide / sulphites
Champagne
Share
Facebook X (Twitter) Pinterest